
11 Mar Sweet and Spicy Edamame
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Sweet and Spicy Edamame is a great choice to serve as appetizer in any occasion. It is easy to prepare and everyone will enjoy it’s irresistible flavour.
I always love edamame when I go to an all you can eat sushi restaurant and usually cooked and seasoned with salt. This is a must try recipe and I will guarantee that you will love it.

Sweet and Spicy Edamame
Prep Time
5 mins
Cook Time
3 mins
Total Time
8 mins
Servings: 4 people
Ingredients
- 2 cups frozen edamame
- 2 tablespoons Light Soy Sauce
- 2 teaspoons sesame oil
- 1 tablespoon sweet chile sauce
- 1 teaspon sriracha
Instructions
-
Microwave the frozen edamame for 3 minutes
-
Mix light soy sauce, sesame oil, sweet chile sauce and sriracha sauce
-
Add the edamame and coat evenly. Serve and enjoy.
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