
12 Sep Low Carb Keto Double Chocolate Brownie (1g net carb)

Low Carb Keto Double Chocolate Brownie
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 8 people
Ingredients
- 3 Egg
- 5 teaspoon(s) Splenda
- 2 tablespoon(s) almond flour
- 1/4 cup(s) cocoa powder unsweetened
- 50 gram(s) 90% Dark Chocolate
- 1 teaspoon(s) Vanilla Extract
- 3/4 cup(s) unsalted butter
Instructions
-
In a mixing bowl, add egg, vanilla extract and spenda and mix well until tripled in volume, set aside.
-
In a small bowl, combine dark chocolate and butter and microwave for 30 - 60 seconds.
-
Combine dark chocolate and egg mixture slowly
-
Add almond flour and cocoa powder, mix very well.
-
Spray the baking pan with oil or line with parchment paper. Add the mixture and bake for 20-25 minutes.
monika
Posted at 23:32h, 29 Marchwhat size pan?
baking temperate?