Low Carb Keto Double Chocolate Brownie (1g net carb)

Low Carb Keto Double Chocolate Brownie

Low Carb Keto Double Chocolate Brownie (1g net carb)

Low Carb Keto Double Chocolate Brownie
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Low Carb Keto Double Chocolate Brownie
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
Servings: 8 people
Ingredients
  • 3 Egg
  • 5 teaspoon(s) Splenda
  • 2 tablespoon(s) almond flour
  • 1/4 cup(s) cocoa powder unsweetened
  • 50 gram(s) 90% Dark Chocolate
  • 1 teaspoon(s) Vanilla Extract
  • 3/4 cup(s) unsalted butter
Instructions
  1. In a mixing bowl, add egg, vanilla extract and spenda and mix well until tripled in volume, set aside.
  2. In a small bowl, combine dark chocolate and butter and microwave for 30 - 60 seconds.
  3. Combine dark chocolate and egg mixture slowly
  4. Add almond flour and cocoa powder, mix very well.
  5. Spray the baking pan with oil or line with parchment paper. Add the mixture and bake for 20-25 minutes.
Recipe Notes
Low Carb Keto Double Chocolate Brownie Nutrition Facts

WATCH HOW TO MAKE LOW CARB KETO DOUBLE CHOCOLATE BROWNIE

1 Comment
  • monika
    Posted at 23:32h, 29 March Reply

    what size pan?
    baking temperate?

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