Melt the coconut oil in a frying pan. Once melted, add the chicken and box. Cook until the chicken is no longer pink.
Add the sliced cabbage, oregano, salt and pepper. Cover and cook until cabbage is tender.
Add walnuts and vinegar and cook for another 5 minutes.
Enjoy!
Edith
Posted at 01:51h, 20 Aprilyou recipes all look amazing I’m going to try them thank you so very much for sharing I have many health issues started doing keto like a month ago so excited thank you again